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Taste of City: Food and Place Marketing

Updated: Jul 18, 2018

The Taste of City: Food and Place Marketing Conference 2018 Antalya is an international academic research conference with a focus on understanding the dynamics and role of food playing in place marketing and branding. This unique event aims to bring together researchers, scholars and practitioners to explore the ways in which food and places are marketed in an interconnected fashion.

The TOC 2018 will bring different case studies around the world in focus. The key thematic areas are diverse with a multidisciplinary approach revolving around marketing, tourism, gastronomy and culture. The sub-thematic areas are as follows, in which the submission of proposals is invited but not limited to marketing, gastronomy, tourism and culture.


Invited Speakers:

Zafer Yenal, Bogazici University

Pieter Terhorst, University of Amsterdam


Key Dates:

  • Deadline for submission of abstracts: 30 July 2018

  • Deadline for submission of panel proposals: 30 July 2018

  • Submission of full papers (Optional): 1 September 2018

Further details about the conference can be found at: http://tastecity.net/.



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